Browsing Tag:

Brunch

In Café, Dining on
May 30, 2018

Arthur Street Cafe, Baulkham Hills

You don’t find too many cafés with a simple name like Arthur Street Cafe anymore.

It’s simple and straight to the point. Just like the café itself.

Acai Smoothie Bowl

You won’t find anything gimmicky or particularly whacky on their single paged menu, but it’s simple classic café offerings are are what make it a local favourite.

We score an outdoor table, but there’s plenty of seating indoors if you prefer to stay out of the sun. But we’re liking the nice relaxed suburbian vibe. There’s kids playing throw and catch across the road and occasional dog walkers but it’s mostly quiet. It almost feels like I’m sitting on my front lawn.

Savoury Corn Waffle ($16.80)

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In Burgers, Café, Dining, Lunch on
April 30, 2018

Basket Brothers, North Parramatta

Mocha, Basket Brothers North Parramatta

Mocha

It must be great to live in an apartment complex like the one that houses Basket Brothers. I can totally imagine taking the lift down to ground level each weekend and only needing another 10 or so steps to enjoy a delicious brunch at this quaint cafe.

It’s located right next to the ever so popular Social Hideout, and truth be told we were much more drawn to the colourful dishes and cutely decked out interior of the Social Hideout than the more simplistic menu and decor of Basket Brothers. But we did give them both a go, and are glad to report that Basket Brothers is well worth a visit.

Or two!

Smoked Brisket Hash, Basket Brothers North Parramatta

Smoked Brisket Hash ($17.5)

Even if it wasn’t Basket Brothers’ most Instagrammed dish, the Beef Brisket Hash would be my first pick from their menu- and it’s not difficult to see why it’s so popular! The combination of tender smoked beef brisket on toast is something different to your usual avo on toast options, and if that’s not enticing enough, the yolk porn from the fried egg on top seals the deal for me!

And the photo doesn’t do justice for the size of the dish- it is a massive serve- you’ll want to be sharing this with someone!

The smoked beef brisket is as tender as it looks and sounds, and is cooked with carrots in a tomato-ey sauce which makes it more like a hearty beef stew. The slice of toasted sourdough it’s served upon seems tiny in comparison to the pile of meat, so it that’s not enough carbs for you, you’ll be pleased to know that there’s also potato in the beef mix too.

Truffled Mushroom, Basket Brothers North Parramatta

Truffled Mushroom ($17)

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In Café, Dining on
April 16, 2018

The Social Hideout, Parramatta

It’s not hard to see why The Social Hideout is one of Parramatta’s most popular cafés.

It might not be situated right in the city centre, but the cutely decked out outdoor space and colourful menus is enough to draw a decent weekend crowd.

F45 Granola Bowl ($15.90)

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In Café, Dining, Lunch on
April 14, 2018

Dining & Co, Castle Hill

Though we do have a handful of good cafes in the Hills, my favourites still happen to be the ones much farther away, such a Dining & Co, a good 35 minute drive away in North Ryde. So when I found out that they were opening up a second branch in Castle Towers (replacing Bellacinno) i.e. less than 10 minutes away, I was stoked!

Eggs Benedict with Smoked Salmon & Caviar ($19)

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In Café, Dining on
April 10, 2018

Haven, Surry Hills

With such a unique name, there’s probably not many Sydneysiders who havent heard of Haven Tailoring Coffee Joyously. And whilst the idea of tailored coffee doesn’t appeal to me (I’m not a big coffee drinker), I am a huge fan of their menu, so when I was particularly excited to try our their new menu with some foodie friends when FCBA invited me along.

Havenly Affogato with Vanilla Bean or Matcha Ice-cream $ 6 (top left, bottom right)

It’s been a while since my last visit so the menu has changed quite a bit, although the classic favourites are still there, along with some creative new options.

But first, drinks.

If dessert for breakfast is not your thing, then I’d suggest staying away from the Havenly Affogato. But if you’ve got a crazy sweet tooth like me, then this is the drink to order. I say drink, but this version of affogato is much more of a dessert than a drink, with an impressively large serve of ice cream (two scoops!)

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